Backcountry Cuisine Mushroom Bolognaise Single
Ingredients: Noodles 44% [Wheat Flour, Salt], Sauce [Thickener (1442), Dehydrated Vegetables, Maltodextrin (Maize), Herbs & Spices, Hydrolysed Vegetable Protein (Mazie, Soy), Sugar, Acidity Regulator (296), Yeast Extract], Onion, Red Pepper, Carrot, Mushrooms (4%), Tomato. FEATURES Contains: Gluten, Soy PROCESSED IN A FACILITY THAT ALSO PRODUCES PRODUCTS CONTAINING OATS, CRUSTACEA, EGG, FISH, MILK, TREE NUTS, SESAME SEEDS
About Backcountry Cuisine:
Back Country Cuisine has a wide range of options to suit many diets, including vegetarian and gluten-free. Take a look through our product offering to find the perfect range of freeze dried meals to accompany your next adventure.
(BC454)
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